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Confectionary News

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46-60 of 26773 results
Crowd Cow raises $8m in Series A funding
Crowd Cow, a US-based company which delivers small-batch craft meats to customers, has raised $8m in Series A financing round led by Madrona Venture Group with new participation from Ashton Kutcher & Guy Oseary's Sound Ventures and existing investors such as Joe Montana of Liquid 2 Ventures.
Processed Foods > Confectionary > News
Saputo to buy Canadian dairy producer Shepherd Gourmet
Canadian dairy giant Saputo has signed an agreement to acquire the activities of Shepherd Gourmet Dairy (Ontario) for a price of $77.7m.
Processed Foods > Confectionary > News
Dairy Crest to invest £85m to expand cheese production capacity
By FBR Staff Writer
Dairy Crest has revealed its plans to invest £85m to expand its cheese production capacity to cope up with the increasing demand for mature cheddar cheese in Europe, the US, China and the Far East.
Processed Foods > Confectionary > News
Café Valley to unveil four new specialty cakes in US
Café Valley, a ready-to-eat bakery brand, is expanding its ring cake line with four new specialty cakes this summer, named as Celebration, Pink Lemonade, Key Lime and Salted Caramel.
Processed Foods > Confectionary > News
UK food industry fails to achieve PHE’s 5% sugar reduction target
By FBR Staff Writer
The UK food industry has fallen short of the 5% target of sugar reduction across food products set by Public Health England (PHE) in the first year of its 4-year sugar reduction program.
Processed Foods > Confectionary > News
EVOLVE Brands to debut expanded product portfolio at Sweets & Snacks Expo
Privately-held better-for-you snacks manufacturer EVOLVE Brands has revealed its plans to exhibit its snack range at Sweets & Snacks Expo, to be held from May 22 to 24 at McCormick Place in Chicago.
Processed Foods > Confectionary > News
Comvita turns down takeover proposal from undisclosed buyer
By FBR Staff Writer
Comvita, a New Zealand-based honey products manufacturer, has turned down a takeover offer from an undisclosed buyer due to differences over price.
Processed Foods > Confectionary > News
Kumana to launch Avocado sauces range in Northern California and Portland
Los-Angeles based Kumana said that it will launch its Venezuelan-inspired Avocado Sauces across 400 Safeway and Albertsons locations in Northern California and Portland regions, which will be available from next month.
Processed Foods > Confectionary > News
LDC, Al-Munajem to acquire French poultry firm Doux's assets
By FBR Staff Writer
LDC, a French poultry processor alongside Al-Munajem, a Saudi food company, will buy production sites of the bankrupt France-based poultry producer Doux.
Processed Foods > Confectionary > News
Tyrrells to join KP Snacks family
The Intersnack Group's KP Snacks business has agreed to acquire Tyrrells and its global portfolio of better-for-you, premium snack brands from Hershey Company for an undisclosed amount.
Processed Foods > Confectionary > News
Biscuit International buys Northumbrian Fine Foods
By FBR Staff Writer
Biscuit International has acquired UK-based gluten and milk-free biscuit manufacturer Northumbrian Fine Foods (NFF) from CriSeren Foods.
Processed Foods > Confectionary > News
Valio China establishes new business units of retail and food service
Finnish dairy and food firm Valio has established new retail and food service business units in China.
Processed Foods > Confectionary > News
Kellogg's Froot Loops gets first new flavor in 10 years
Kellogg's has launched Wild Berry Froot Loops in the US, which is a new flavor of the company’s sweetened, fruit-flavored breakfast cereal range Froot Loops.
Processed Foods > Confectionary > News
Chocolate firm Hu Products secures investment from Sonoma Brands and others
By FBR Staff Writer
Hu Products (Hu Chocolate), a maker of organic, paleo and vegan chocolate, has raised an undisclosed amount of Series A funding.
Processed Foods > Confectionary > News
Kraft Heinz’s Springboard platform launches inaugural incubator class
Kraft Heinz’s Springboard platform has selected five disruptive brands in its inaugural incubator program class which include antioxidant lemonades, avocado-based sauces, egg-white chips, fermented kraut, and South-African biltong & droëwors.
Processed Foods > Confectionary > News
46-60 of 26773 results